finger Malt

Finger Malt, also known as Ragi Malt, is a highly nutritious health food made from premium-quality finger millet. Rich in calcium, iron, fiber, and essential minerals, finger malt is an excellent choice for daily nutrition. It supports bone strength, digestion, weight management, and blood sugar control, making it ideal for diabetic and BP patients.

Health Benefits of Finger Malt

• High calcium content for strong bones and teeth

• Helps control diabetes due to its low glycemic index

• Improves digestion and gut health

• Supports weight loss by keeping you full for longer

• Boosts immunity and energy levels

• Beneficial for children, pregnant women, and elderly people

Why Choose Natural Finger Malt?

• 100% natural and chemical-free

• Gluten-free and easy to digest

• Made using traditional soaking, sprouting, and roasting process to retain nutrients

• Suitable for porridge, health drinks, dosa, and baby food

Best For:

• Diabetic patients

• BP and heart health care

• Growing children

• Fitness and wellness lifestyle

• Healthy and organic diet seekers